M: Ham and Potato Soup, rolls
T: Beef roast in the crock pot, mashed potatoes (from soup leftovers)
W: Pork Chops, Mac n cheese, Peas
Th: Chicken and Yellow Rice, Green beans
F: BBQ pork on buns, Corn
St: Pork Stir Fry over noodles
Sn: Chicken Pot Pie, rolls
Remember the last post, about using up/stretching foods? Well, notice I'm going to stretch tonight's potato soup by using the remainder as mashed potatoes tomorrow night. Unless it's just super watery/broth-y, potato soup with thicken as it stands into, well....mashed potatoes. Easy!
Monday, October 28, 2013
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